From Local Farmers To Our Kitchen

Discover Campofiore

Our Chef, Dan Dohan, draws on decades of experience in sourcing local ingredients, supporting sustainable growers, and crafting dishes that honor local tastes and flavors.

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From our kitchen to your table

Explore Our Menus

Our thoughtful, farm-to-table Italian dishes celebrate seasonal harvests and local farmers with handcrafted fare prepared authentically and served with genuine Montclair hospitality.

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Offering lunch, dinner, brunch, and aperitivo

our specialities

Salumi
Pasta
Gelato

Our salumi combines responsibly raised meats with in-house, artisan curing methods to create vibrant, rich flavors, offering diners an exciting slice of Italy right here in Montclair, NJ.

Our fresh pasta dishes, full of seasonal fare, combine unforgettable Italian classics with premium ingredients, bringing the sensational tastes of Italy to the table.

Our handmade dolci are crafted in small batches using locally sourced dairy and seasonal fruits, resulting in pure flavors, and sweetness rooted in decadent pleasure.

Offering lunch, dinner, brunch, and aperitivo.

Group Dining & Events

Bring your friends and family together at Campofiore, where warm Italian hospitality and great food meet to create unforgettable shared dining experiences.

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Dinner, Aperitivo & an American–Italian Atmosphere

Stay Connected With Campofiore

A celebration of authentic Italian flavors, crafted with seasonal ingredients.
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